To create exceptional teas, you must start with exceptional leaves. Percival Boyd’s Teas of Origin are loose-leaf teas cultivated from the world’s best growers, found in the cooler climates and higher elevations of Sri Lanka, India and China. Percival Boyd’s Teas of Origin – a mixture of style, elegance, sophistication and taste.
Selimbong Organic Darjeeling
History: A delicately flavored black tea from the classic Silbung estate in northeastern India, Selimbong Organic Darjeeling is plucked from plants growing at an elevation of more than 5,100 feet. Farmed under organic practices sine 1994, leaves from this estate have justly earned the award of quality from the tea Board of India. Shortly after the British in 1836 introduced the agriculture of tea to India, the Silbung estate was dedicated and stocked with the Assam and China tea varieties. Its exceptional tea leaves have lured selective tea drinkers since 1866.
Pairings: Light and savory meals, continental breakfast or as an after-dinner treat.
A black tea, mellow of mouth with complex flavors and sweet, floral notes.
3.5 oz tin
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